Posts Tagged ‘Popiah’

Food, Food, Food : A KL-ite weekend in Penang – Day 2 – Tea Time & Dinner

Saturday, 4.00 p.m. – It’s tea time!
EIGHTH STOP – Padang Brown Food Court

Arguably the best popiah on the island is found in Padang Brown Food Court. The seafood popiah is really juicy with chunks of fresh crab meat (an additional order) and the gravy from the sengkuang (jicama) is ladled onto the popiah to give [...]

Mt Erskine Hawker Center

We followed a friend to the Mt Erskine Hawker Center as he was looking to enjoy some Penang popiah during his short trip home. Although it was almost 3pm, the place was still relatively packed. Despite already having lunch, we couldn’t resist ordering the Chendol to help us cool down from the hot and humid [...]


Penang’s fresh spring rolls are known as Popiah. This dish is of Teochew and Hokkien ancestry which literally means thin wafer, which refers to its skin which is a semi-translucent crêpe made from wheat flour. The skin of the spring rolls needs to be thin but pliable enough to absorb the sauces and hold the [...]


Bee Hooi Coffee Shop (Location)
Jalan Burma
Open: 6:00pm – 12:00pm
Close: Tuesdays

Gurney Drive Hawker Center
Persiaran Gurney
Open: 5:00pm – Late
Close: n/a

Mount Erskine Hawker Center
Jalan Mount Erskine
Open: 12:00pm – 5:00pm
Close: Thursday

Padang Brown Food Court
Lorong Swatow
Open: 2:30pm – 5:00pm
Close: Mondays

Pasar Air Itam (Location)
Jalan Pasar, Air Itam
Open: 1:00pm – 10:00pm (Midnight on Sundays)
Close: Wednesdays